What's New in NonFiction

New Nonfiction - February 23

 


90 days to your novel : a day-by-day plan for outlining & writing your bo
By: Sarah Domet
 

 



AP physics B & C
By: Bruce Brazell ... [et al.]
 

 



ASVAB for dummies
By: Rod Powers
 

 



American terroir : savoring the flavors of our woods, waters, and fields
By: Rowan Jacobsen
 

 



Another fine mess : a history of American film comedy
By: Saul Austerlitz
 

 



Architectural details from Victorian homes
By:  Stanley Schuler
 

 



Best buys in college education

 

 



Better homes and gardens dream gardens across Americ
By: Better homes and gardens dream gardens across America
 

 



Building social business : the new kind of capitalism that serves humanit
By: Muhammad Yunus with Karl Weber
 

 



Can I wear my nose ring to the interview? : the crash course, finding, la
By: by Ellen Gordon Reeves
 

 



Canning for a new generation : bold, fresh flavors for the modern pantry
By: Liana Krissoff ; photographs by Rinne Allen
 

 



Catholic almanac

 

 



Chinese art
By: Stephen W. Bushell ; [adapted by Pierre Emmanuel Klingbeil]
 

 



Climatopolis : how our cities will thrive in the hotter future
By: Matthew E. Kahn
 

 



Creative colleges : a guide for student actors, artists, dancers, musicia
By:  Elaina Loveland
 

 



Debt free for life : the finish rich plan for financial freedom
By: David Bach
 

 



Disaster on the horizon : high stakes, high risks, and the story behind t
By: Bob Cavnar
 

 



Doonesbury and the art of G. B. Trudeau
By: Brian Walker
 

 



Encyclopedia of sports films
By: K. Edgington, Thomas L. Erskine with James M. Welsh
 

 



Everything I know about marketing I learned from Google
By: Aaron Goldman
 

 



Fish tales : stories & recipes from sustainable fisheries around the worl
By: Bart van Olphen & Tom Kime ; photography by Simon Wheeler ... [et
 

 



Frommer's Walt Disney World & Orland

 

 



Good girls don't get fat : how weight obsession is screwing up our girls
By: Robyn J.A. Silverman with Dina Santorelli
 

 



Hack the planet : science's best hope-- or worst nightmare-- for averting
By: Eli Kintisch
 

 



Hardscaping : how to use structures, pathways, patios & ornament in your
By: Keith Davitt
 

 



Insight guides. United States on the road
By: Insight guides. United States on the road
 

 



Landscaping with stone
By: Pat Sagui
 

 



Lighthead
By: Terrance Hayes
 

 



One big table : a portrait of American cooking, 600 recipes from the nat
By: Molly O'Neill
 

 



Outdoor designs for living
By: Michael Glassman ; photography by Amy Gallo
 

 



Rooms to inspire in the country : the infinite possibilities of American
By: Annie Kelly ; photography by Tim Street-Porter
 

 



Southern living ... annual recipe
By: Southern living ... annual recipes
 

 



Stylish sheds and elegant hideaways
By: Debra Prinzing ; photographs by William Wright
 

 



The ARRL handbook for radio communication
 

 



The accidental mind
By: David J. Linden
 

 



The complete guide to small-scale farming : everything you need to know a
By:  Melissa G. Nelson
 

 



The dirty life : on farming, food, and love
By: Kristin Kimball
 

 



The gods of Greece and Rome
By: Talfourd Ely
 

 



The perfect finish : special desserts for every occasion
By: Bill Yosses and Melissa Clark ; photographs by Marcus Nilsson
 

 



The ultimate garden designer
By: Tim Newbury
 

 



The ultimate guide to martial arts movies of the 1970s : 500+ films loade
By: Craig D. Reid
 

 



The word made flesh : literary tattoos from bookworms worldwide
By: [edited by] Eva Talmadge & Justin Taylor
 

 



They were still born : personal stories about stillbirth
By: edited by Janel C. Atlas
 

 



Travel & leisure 100 greatest trip
By: Travel & leisure 100 greatest trips
 

 



Vegetarian times everything vegan
By: edited by Mary Margaret Chappell
 

 



Weight Watchers new complete cookbook


 

Material Type: 


Pages

Subscribe to What's New in NonFiction

We're open:

Mon-Thurs 8:30am - 8:30pm
Friday 8:30am - 6:00pm
Saturday 9:00am - 1:00pm
Sunday closed